Chocolate Cake Mix


Product Description

Easy to prepare Chocolate Cake Mix.

See recipe tab for egg-free Brownie directions using our Chocolate Cake Mix.

Additional Information

Weight 19 oz
Dimensions 5.5 x 8.5 x 1.8 in


Egg-Free Brownies

(Using Miss Roben’s Chocolate Cake Mix)

½ cup water
½ cup oil
2 tbs egg replacer (or 2 tsp corn free baking powder)
4 tbs water (blend with egg replacer)

Preheat oven to 350 degrees and grease an 8-9 inch square or round pan. Add ingredients to mix in a bowl and blend well. If desired, stir in ½ cup of additional ingredients (chocolate chips, etc.) into batter. Pour into pan and bake 30-35 minutes or until toothpick inserted in center comes out cleanly.

Remove from oven and let cool before cutting.


There are no reviews yet, would you like to submit yours?

Be the first to review “Chocolate Cake Mix”